General Manager

Restaurant General Manager – ***Hiring Immediately***

https://www.freddysjobs.com/

A couple of the perks:

$60-$70K Base Salary plus Bonus

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*Monthly Events such as Store Parties & Contests with Prizes*
Manager Bonus Programs up to $500/month
We Pay for Your Doctor

Seeking a general manager candidate with an understanding of sales, profits, and guest satisfaction. The ideal candidate will work closely with the management staff to maintain a strategic vision for the future of the restaurant while developing a culture that ensures great execution of food and service by the staff. Experience in hiring, training, and retaining employees is a plus. The candidate will have also demonstrated leadership skills, including coaching, directing, and motivating a team.

Provide a fun, fast-paced, and fulfilling work environment for team members with an interest in the development of self and team members to meet long-term growth goals. If you have a dynamic personality and a strong passion for serving high-quality food with a smile, then we are the place for you! Growth opportunities are available to candidates who demonstrate pride, service, and that attention to detail that makes us successful.

Experience and Skills:

Relevant Skills and History:

Prior restaurant general management or leadership role with a successful history of Guest Service, Team Building, and Development of People.

Aptitude towards learning, coaching, and teamwork; ability to motivate, train, and hold responsible a diverse staff in a fast-paced environment.

Experience in financials to include setting and maintaining inventory, schedules, use of spreadsheets, labor-management, and knowledge of P&Ls is desired.

Strong attention to detail and quality standards while managing time and priorities efficiently.

Always focused on profits and sales growth

Physical Requirements:

Available a variety of hours to include evenings, nights, and weekends and within the metro area applying.

Must be able to work up to a 10-hour shift while standing or walking to perform essential functions.

Will be required to lift up to 55 pounds during the course of a workday.

Must be able to communicate effectively with guests and team members to ensure the safety of individuals and guest needs.

Will require bending, stooping, and occasional use of a ladder.

Reasonable accommodation will be made to those requiring assistance.

Related keywords: restaurant manager, general manager

#hiringnow

Job Type: Full-time

Pay: $60,000.00 – $70,000.00 per year

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Physical Setting:

• Fast casual restaurant

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Monday to Friday
• Night shift
• Weekend availability

Supplemental Pay:

• Bonus pay

Education:

• High school or equivalent (Preferred)

Experience:

• Restaurant General Manager: 5 years (Required)

License/Certification:

• Driver’s License (Preferred)

Work Location: One location