In their 35th year, Bruegger’s Bagels operates nearly 260 bakeries nationwide. Their menu has grown to include sandwiches for breakfast and lunch, garden-fresh salads, hearty soups, desserts and custom-roasted coffee — but the essence of Bruegger’s hasn’t changed. They’re still committed to serving genuine, New York-style bagels and real, made-in-Vermont cream cheese. Because that’s not just what they do; it’s where they come from.
Taste the difference for yourself today!
Check out their menu here!